Welcome to
Our Farm Kitchen!

Ginny has always been a superb pie baker, producing thousands of homemade pies since taking over the orchard in the mid 70's with her husband Tom. Their daughter Susan opened a coffeehouse in Granby Center in 1993, but after 5 years she decided to slow things down a bit and head for the hills. The family built the new farmstore in November of 1998, complete with a commercial kitchen and an inviting front porch.

Here they produce jams and jellies, pickles, pies, breads, soups, quiche, cookies, fudge and much, much more. Local honey and maple syrup are for sale, as well as delicious cheddar cheese from Vermont. Some of Ginny's smaller quilt items are also on display in the farmstore.

On the weekends look for fresh baked muffins and cinnamon buns. There is no indoor dining, but visitors are always welcome to enjoy a slice of pie on the front porch, or choose some things from the deli for a picnic under the apple trees. In the spring there are fresh peach and cherry pies, strawberry-rhubarb pies, and quiche filled with fresh local asparagus. Later in the summer look for blueberry pies (and muffins and cobblers!) and fresh soups and salads with ingredients from our own gardens. And then, in the fall, it's apple pies, pumpkin breads and more!

Send us an email! ginny@lostacres.com